Desserts
Finish every menu with something memorable.
Sourced from skilled pastry partners, our desserts pair polished presentation
with consistent quality, always serving up a memorable final course with ease.
Strawberry Cake
This Strawberry Strip Cake pairs fluffy strawberry mousse with a light, layered presentation that feels refreshing while retaining a sense of indulgence. Its elongated format supports controlled slicing, consistent portions and a clean finish, giving dessert programs flexibility without sacrificing the visual precision expected at service.
Lemon Tartlet
Built on a round almond biscuit, this gluten-free tartlet is finished with seven precise dollops of bright lemon cream. Its individual format gives each plate a composed starting point, delivering clean citrus flavor, elegant definition and dependable consistency for dessert programs that value refinement and efficient service.
Precision sourcing for the Southeast's most visionary kitchens.
Vegan Chocolate Raspberry Cake
Chocolate sheet cake is layered with chocolate mousse and raspberry-strawberry jam, then presented as pre-cut squares for polished, consistent service. Vegan and gluten-free, it gives dessert programs an inclusive option with deep cocoa character, bright fruit contrast and a composed presentation that never feels like a compromise.
Mini Dessert Cups
Four composed flavors give this assortment range without sacrificing consistency: cheesecake with raspberry, mascarpone with Speculoos crumbs, dark chocolate mousse with ganache and praline, and passion fruit. Each cup arrives individually portioned, creating a polished, varied presentation with minimal finishing required before service.
Explore Dry Goods
From everyday essentials to specialty ingredients, browse our full selection of fresh produce and find the products that keep your kitchen moving.
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Mr Greens provides the products and service hospitality professionals depend on.
